Cake in wok

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Cake in wok. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Cake in wok is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cake in wok is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Cake in wok, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake in wok delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake in wok is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake in wok estimated approx 45 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Cake in wok using 7 ingredients and 3 steps. Here is how you can achieve that.

This is a simple yummy coffee cake made in non-stick wok .

Ingredients and spices that need to be Prepare to make Cake in wok:

1. 1 cup or 150 gm maida
2. 1 tsp baking Powder
3. 1/2 tsp baking soda
4. 1/4 cup oil / ghee
5. 1/2 cup milk or curd
6. 2 tsp coca or coffee powder
7. 1/2 cup icing sugar

Steps to make to make Cake in wok

1. Mix all the ingredients except coffee or coca powder with the help of ladle or spatula and take out half part of the mixture in another bowl and mix coca powder in that half part.
2. Take a cake tin or mould and spread a butter paper at the base and spread ghee with the help of brush all over the cake mould (i.e inside)
3. Use a spoon to put the batter inside the cake mould one from white portion another from coca mix batter and place one by one carefully so that a beautiful pattern (circle)develop in the batter.cover the cake batter with the lid and cook for 40 minutes on low flame. your delicious cake is ready to serve.let it cool at room temperature before consuming. Thanks 😊

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This isn't a total overview to fast as well as very easy lunch dishes however its good something to chew on. With any luck this will certainly get your creative juices streaming so you can prepare delicious dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Cake in wok. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!