Masala appe (Tiffin recipe)

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Masala appe (Tiffin recipe). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala appe (Tiffin recipe), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala appe (Tiffin recipe) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala appe (Tiffin recipe) is 3-4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala appe (Tiffin recipe) estimated approx 10 mintues.

To begin with this recipe, we must first prepare a few ingredients. You can cook Masala appe (Tiffin recipe) using 8 ingredients and 9 steps. Here is how you cook it.

Today is my daughter class party in peer group.so every student has to bring something in snack for 4-5 pupils. So I make masala appe in appampatra for her tiffin snack. It is easy , quick and hassle free recipe.

Ingredients and spices that need to be Get to make Masala appe (Tiffin recipe):

1. 1 and 1/2 cup suji
2. 1 cup curd
3. 1 finely chopped capsicum
4. 1 finely chopped onion
5. 1 finely chopped tomato
6. 1 carrot shredded
7. 2 pinch baking soda
8. water as per requirement

Instructions to make to make Masala appe (Tiffin recipe)

1. Take suji, curd, salt in a mixing bowl.
2. Add all the vegetables.
3. Add water little by little and make a smooth batter.
4. Rest this batter for 15 minutes.
5. After 15 minutes add soda and mix it gently.
6. Heat appam patra on medium flame. Add1-2 drops of oil in each hole nd fill the batter in each hole.
7. When one side is cooked it automatically leaves the surface of pan.Then flip the appe on another side.
8. Cook on both side.Add few more drops of oil if needed.
9. Serve it hot with coconut chutney nd enjoy in breakfast or as a evening snack or as a monsoon bites.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Homemade Masala appe (Tiffin recipe). Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!